FDA’s Deputy Commissioner for Human Foods Resigns Amid Trump’s Layoffs In a surprising turn of events, Jim Jones, the Deputy Commissioner for Human Foods at the FDA, has tendered his…
Industry Ready to Collaborate with RFK Jr. as Health Secretary The recent confirmation of Robert F. Kennedy Jr. as the new Health Secretary has sparked a wave of responses from…
Streamlining Food Safety Compliance: iFoodDS Teams Up with SPS Commerce In the realm of grocery retail, ensuring food safety and compliance with regulations is paramount. With the increasing focus on…
FMI Promotes 3 Department Leaders The Food Marketing Institute (FMI) has recently made strategic moves in its leadership team, promoting three key individuals to head crucial departments within the organization.…
FDA Bans Red Dye No. 3 in Food Products: What Does This Mean for Manufacturers and Consumers? The Food and Drug Administration (FDA) has recently announced a ban on the…
The recent recall of fresh broccoli florets sold at Walmart has raised significant concerns over food safety, particularly regarding Listeria monocytogenes contamination. On December 27, the U.S. Food and Drug…
In a bid to reduce food waste and improve consumer understanding, federal agencies are taking action to clarify food date labeling. The Food Safety Date Labeling Act, introduced in May…
In a troubling development for the grocery industry, a recent food recall has been announced, focusing on cucumbers associated with a Salmonella outbreak. SunFed Produce, LLC, disclosed the recall of…
On November 16, Grimmway Farms, a well-established produce supplier from Bakersfield, California, announced a recall of organic whole carrots and organic baby carrots due to potential contamination with the Shiga…
The Partnership for Food Safety Education (PFSE), a leading organization focused on enhancing food safety awareness, has elected new leadership during its recent Board of Directors meeting. Dr. Barb Masters,…